I got my cover flats for Too Hot To Touch today! They are mouthwateringly gorgeous, I have to say. Until I saw them, I didn't know what color the spine and back of the book were going to be, and my only reaction is: Way to GO, St. Martin's! Can you come decorate my house next? Because it's exactly the right color. Sizzling red!
For those without a magnifying glass who want to know what the back cover actually says, here it is:
Welcome to the Rising Star Chef competition, where today’s hottest chefs battle it out on national TV for a chance at fame, fortune and culinary supremacy. Every contestant hungers to win, but only one will take the prize…
HE’S GOT THE SIZZLE
When it comes to competitive cooking, Max Lunden is no stranger to winning…though he’s never been great at working with a team. A master chef—and major hunk—he’s traveled the world, picking up new cooking techniques as well as beautiful women. But when the prodigal chef returns home to his family’s Greenwich Village restaurant, he discovers one too many cooks in the kitchen—and she’s every bit as passionate as he is…
SHE’S GOT THE FIRE
Juliet Cavanaugh used to have a crush on Max when she was just a teenager, hanging out at Lunden & Sons Tavern, hoping to catch a glimpse of the owner’s oldest, and hottest, son. Now a chef herself—competing in the biggest culinary contest in the country—Juliet will be cooking side by side with the one man she’s always admired…and desired. But despite their simmering attraction, Juliet is determined to keep her cool—no matter how hot it gets…
